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Signature of Jim Bernau, Founder/CEO
— Jim Bernau, Founder/CEO

Domaine Willamette

Biodynamics

Biodynamics

Guests will see aspects of biodynamic farming represented in the winery’s rooms, gardens and artwork.

Méthode Traditionnelle

Méthode Traditionnelle

Crafted using méthode traditionnelle and biodynamically-farmed fruit from our estate vineyards, Domaine Willamette sparkling wines spend years resting on their lees before our winemaker releases them for your enjoyment.

Founders

Founders

Domaine Willamette is the culmination of years of hard work by its Founders, Jim and Jan Bernau, as well as the support of wine enthusiasts who have invested in the project by purchasing shares of preferred stock.

2020

Brut

Domaine Willamette is dedicated to producing the highest quality sparkling wines. Our Brut is crafted from estate-grown Pinot Noir and Chardonnay using méthode traditionnelle where the wine goes through secondary fermentation in this bottle. It’s then aged on its lees for 30 months to develop complexity while preserving vibrancy before disgorgement.

Brut

“Wines Made With Consideration For The Environment, Employees And Community Simply Taste Better.”

– Jim Bernau, Founder/CEO

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PLAN YOUR VISIT

Now open for reservations, we are excited to welcome you to Domaine Willamette, Oregon’s premier sparkling winery located in the Dundee Hills. Focusing on crafting world-class Méthode Traditionnelle and inspired by sustainable Biodynamic farming practices, Domaine Willamette encourages you to explore our luxurious outdoor garden, enjoy deliciously prepared Cascadia-inspired cuisine as part of our wine pairings and experience the history of the Willamette Valley’s terroir.

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